Are you planning to buy a coffee maker? Get ready to make some serious decisions between a carob coffee maker and a drip coffee maker. Both types have their fans who will give hundreds of arguments in defense of their favorite model. Is it possible to unambiguously determine which coffee maker is better - carob or drip?
drip coffee maker?
Let's start with the cooking process. Which device is easier and faster to prepare your favorite drink?
Drip coffee maker
It is difficult to imagine something simpler and more unpretentious in operation than a drip coffee maker. What is required from a person? Load the ingredients in the required proportion and turn on the device. Everything else will happen without his participation.
Ground coffee is placed in the filter, water is placed in the reservoir. That's all preparation, you can press the power button. The water will heat up and rise to the ground coffee. Every drop of liquid will be enriched with taste and aroma. A ready-made drink drips into the coffee pot.
The preparation time depends on the volume of the coffee maker and its power. The average value is approximately 1 minute for every 100 ml of finished drink in coffee makers with a power of 1000 W. If the device has a power of 650-800 W, then the preparation speed is lower, approximately 1.5-2 minutes per 100 ml of the finished drink.
A drip coffee maker can brew a large volume of coffee at once. The final limit is determined by the capacity of the water tank. The larger it is, the more impressive the final result may be.
Experts do not recommend buying a coffee maker that is too powerful without a function for adjusting the strength of the finished coffee. If the water flow rate is too high, the drink will turn out weak due to insufficient extraction. Therefore, for powerful and productive models, adjusting the coffee strength is important.
Carob coffee maker
We talked about two main types of carob coffee makers. Let us briefly remind you: there are steam and pump, the difference between which is the operating pressure. The second type of coffee maker has a special pump that provides pressure from 15 bar. Water is literally pushed through the coffee. The cooking process itself is the same for both types of devices.
Pour coffee into the holder and tamp it to medium density. We install the horn in the coffee maker, pour water, turn on the device and get our coffee.
You will have to adapt to making coffee in a carob coffee maker - understand with what density to compact the coffee tablet, and what movement to put the coffee horn in place. You may have to practice before you get the desired result.
The density of the tamper is important - water will pass through the loose tablet too quickly, and the coffee will be weak. It will be difficult for water to penetrate through a tablet that is too dense. In cheap models, the entire cooking process may be disrupted and the filter will begin to leak.
The preparation time for a standard shot of espresso is about 15-20 seconds. That is, it will take less than a minute to prepare 100 ml. Fast, of course, but with a drip coffee maker the difference is small.
The carob coffee maker is designed to prepare one or two servings of espresso.
Our result
- The easiest way to make coffee is in a drip coffee maker, but a carob coffee maker does it much faster.
- You can prepare a large volume at once in a drip pot. A carob drink for a large company will have to be brewed in portions.
Which coffee makers are better
To understand exactly what is better - a drip, capsule or carob coffee maker, you need to learn about the advantages of these devices. The main advantage of the capsule type is the use of special capsules. Due to this, it is possible to accurately select the dosage. Two other types of units are worth considering more carefully.
Pros and cons of drip coffee makers
The following advantages of drip devices are highlighted:
- ease of operation;
- almost silent operation;
- ability to prepare tea and coffee drinks;
- The liquid reservoir is large. You can prepare several servings of coffee at once;
- the presence of a heating element that allows you to maintain the temperature of the liquid at the proper level throughout the day;
- acceptable price.
The unit has the following disadvantages:
- insufficiently rich taste of the drink;
- it is impossible to prepare espresso;
- coffee oils accumulating in the device give the Americano a rancid taste;
- the need to purchase filters;
- a large amount of ground grains is consumed.
Advantages and disadvantages of carob coffee makers
The main advantages of this type of coffee maker are as follows:
- reliability;
- long service life;
- presence of a cappuccino maker;
- cooking speed;
- minimal consumption of ground coffee;
- You can prepare various coffee drinks;
- water level indicator, making it possible to select the appropriate ratio of raw materials and liquid.
Disadvantages of the device:
- small volume of the resulting drink;
- large dimensions;
- difficulties in caring for equipment.
When choosing a coffee maker, you need to keep in mind a number of nuances. Only then will you be able to make a successful purchase. It is impossible to clearly determine which model is better. Personal preferences and requirements for the unit should be taken into account.
Which coffee maker is easier to use?
How do appliances behave at home, and which coffee maker is easier to maintain?
Drip coffee maker
In it you will have to wash the tank for the finished coffee and clean the filter. Periodically you need to descale it with a special product. You can take the simplest thing - a drip coffee maker is not capricious.
There will be no additional costs unless you use disposable filters. They will have to be purchased separately. But you will save time on caring for the device. You simply throw away the used disposable filter and there is no need to wash anything.
A drip coffee maker requires space. The larger its volume, the more space it will take up.
Carob coffee maker
You need to clean the filter in it, and if there is a cappuccino maker, then take care of it - wash it and clean it from milk foam, which clogs the slots. The carob coffee maker needs to be descaled regularly. For branded models, manufacturers recommend using special products, but you can also use universal ones, which are much cheaper and have the same effectiveness.
You may want to buy accessories for your pump coffee maker: a tamper and a pitcher. The standard configuration of a carob coffee maker usually comes with a plastic tamper. Pitchers are not included.
A coffee maker takes up a lot of space in the kitchen. The pump type requires more space than the steam type. The more complex the model, the more operational space it will have to provide.
Our result
- A drip coffee maker is less troublesome to operate than a carob coffee maker.
- Both take up quite a bit of space, but an automated espresso machine will require the most space.
Price of carob and drip coffee makers
An important selection criterion is price. Generally speaking, carob coffee makers are more expensive than drip coffee makers.
If you look at the price tags in stores, you can buy a steam carob for about the same money as a good drip coffee maker.
The cheapest drip ones will cost from 1.2 thousand rubles. The most expensive ones cost about 20 thousand. The average cost for a good drip coffee maker is 3-4 thousand rubles.
Steam carob coffee makers with a pressure of 4 bar cost from 2.6-2.8 rubles. Expensive models reach up to 35 thousand rubles. The average cost of an average steam coffee maker is 6-8 thousand rubles.
Pump coffee makers start from 5 thousand. Expensive automatic cars have six-figure price tags. You can buy a good coffee machine for your home for 18-25 thousand. A good one costs 45-50 thousand. Excellent - for 50-70 thousand rubles.
Our result
- Drip coffee maker is the most affordable.
- The steam horn is cheaper than the pump type.
- The prices of drip and carob steam coffee makers are comparable.
Pros and cons of horn models
A carob coffee maker allows you to prepare espresso coffee, and therefore many drinks that are made on its basis - latte, cappuccino, latte, iced glass, and so on. By supplying steam or water under pressure, a maximum of essential oils are released from the crushed grains, and the drink turns out strong, aromatic and rich. The consumption of ground coffee is relatively low.
As for the shortcomings, there are few of them. Carob coffee makers cost more than drip coffee makers - the most modest model will cost about twice as much, that is, 2-3 thousand rubles. For most models, the finished drink is served not in a large container, but in 1-2 cups.
So those who like to drink a lot of this drink per day will have to turn on the device quite often. Another small disadvantage is that before preparing the drink, you will have to spend a minute to compact the ground coffee in the holder, otherwise the coffee will turn out weak.
But what are the positive aspects of using carob coffee makers for home and what is the rating, indicated here.
The video shows the advantages of a carob coffee maker:
Quality of the finished drink
The second determining criterion for selection is the quality of the finished drink. What kind of coffee will we get from a drip and carob coffee maker?
Drip coffee maker
Makes regular black coffee. Many people call the drink "Americano", but we think that this name should be reserved for weak coffee from an espresso machine.
A drip coffee maker can make very strong coffee. Its concentration depends on the quality of the coffee, the proportions of ground powder and water, as well as the transit time of the drops. Fast extraction – coffee of lower strength.
So it’s quite possible to get strong black coffee in a drip-type device. There will be no foam on it; this is the prerogative of the espresso machine.
Experts do not recommend using varieties of overly subtle flavors in drip coffee makers. They may not open their bouquet due to the high water temperature. If you want to enjoy all the subtleties of elite or unique varieties, then we refer you to alternative brewing methods.
Carob coffee maker
It is believed that a carob coffee maker will prepare you “that same espresso.” Strong, aromatic and with the desired foam. Not every carob coffee maker is capable of this. Steam appliances produce coffee that is not much different from a strong drink from a drip coffee maker. But pump-action coffee makers actually brew classic espresso, with high crema foam.
Our result
- The drip and steam coffee maker makes strong black coffee.
- A pump-action coffee maker makes real espresso.
Pros and cons of drip type
A drip coffee maker is noticeably cheaper than a carob or capsule coffee maker, and almost everyone can afford it. A good model with a set of basic functions can be found for 1-1.5 thousand rubles - that is, for about the same as a good kettle costs.
Of course, more advanced devices are also produced, for example, with a delayed start function for preparing a drink, and so on.
But what a Delonghi carob coffee maker with a cappuccino maker looks like and how to use it correctly is indicated here.
At the same time, it allows you to prepare not only coffee, but also various tea drinks. The number of servings of the finished drink is not limited to a couple of cups - glass flasks into which the coffee flows can be from 0.6 to 1.5-2 liters in volume.
Once you have brewed the drink, you can heat it up throughout the day - the heating element, which boils the water, is combined with the tile where the flask stands. Another important plus is that there are no grounds in the finished coffee.
The video shows a detailed description of the drip coffee maker:
You will also be interested to know what the best geyser coffee maker is and what reviews there are about this or that coffee maker.
But not everything is so perfect; a drip coffee maker also has a lot of disadvantages:
- Less intense taste and aroma of the drink.
- It is impossible to prepare classic espresso - it requires water to flow under pressure.
- The need to frequently wash the main parts of the device - otherwise the essential oils accumulated there will begin to give the drink an unpleasant rancid taste after a couple of days.
- Increased consumption of ground coffee compared to other types of coffee makers. Over time, this can negate all the benefits from the relatively low price of the device itself, especially if you drink such a drink often and use expensive elite varieties of grains.
- Filters, even if they are not disposable, will still have to be changed periodically.
- It is impossible to achieve a thick foam on the surface of the coffee or to froth milk or cream with steam.
You may also be interested in information about what a saeco carob-type coffee maker looks like.
Special abilities
Manufacturers are diligently improving and expanding the functionality of devices to attract our attention. What features do modern coffee makers have?
Drip coffee maker
Manufacturers have tried to improve the functionality of the devices. Coffee makers have appeared with a delayed start timer, strength adjustment and the ability to grind beans. There are models with remote control and even synchronization with smartphones. You can use the app to start the device at the right time. Most models have a mode for heating and turning off water heating after finishing work.
Carob coffee maker
The carob coffee maker has many additional features. Its important difference from drip is the presence of a cappuccino maker, which is even available in steam models. With its help, you can whip milk into airy foam and diversify basic coffee recipes.
Popular functions: coffee strength adjustment and water temperature control, auto shut-off, and cup heating.
It’s not for nothing that older models of pump coffee makers are called coffee machines. They fully automate the cooking process, starting from grain grinding. All a person can do is press buttons. They prepare coffee poured into 4, 6 or even 8 cups at once, monitor the condition of the device and the quality of the finished drink. Such models are found in cafes and bars.
Carob coffee makers have a cappuccino maker for frothing milk; automatic models completely mechanize the coffee preparation process.
Our result
- Drip coffee makers have advanced control functionality.
- Carob models have additional capabilities for controlling and changing the parameters of the finished drink.
carob coffee maker?
All kinds of coffee makers are needed, all kinds of coffee makers are important.
Workhorse
If you are looking for an inexpensive, simple and reliable device that you can prepare for work without looking and get an invigorating portion of the drink in a few minutes, then feel free to take a drip coffee maker. It will also save the situation if you have a large family and you drink literally liters of coffee. Quite decent models can be purchased in the price range of 3 to 4 thousand.
Economical, reliable, unpretentious model. You could say the basic version.
Average or mediocre?
We don't really understand the point of buying a steam horn model. She brews strong black coffee, which can easily be obtained in a drip coffee maker. The main advantage is the cappuccino maker. Some people use this type of device as a trainer or sample before purchasing a real espresso machine. In our opinion, there is no need to purchase a carob steam model if you are not a fan of cappuccino and milk foam.
The option is average in terms of price/quality ratio, as well as in reliability and efficiency.
Espresso rules
If all your dreams are about a cup of espresso with aromatic foam, then forget about drip and steam models. Choose a carob coffee maker with high pressure from 15 bar. But be prepared to spend money. Otherwise, there is a risk of personally becoming familiar with a crooked assembly, wobbling fasteners, and leaking connections. Pay attention to the price range from 18-20 thousand - for this money you can buy a good espresso coffee maker for home use.
An expensive option, but connoisseurs of Italian recipes will not regret it.
