The stewing mode in a multicooker (Panasonic, Polaris, Philips, Redmond, Moulinex, Supra) is great for preparing a variety of products. A worthy replacement for cooking in pots. Using the “Menu” button, position the cursor opposite the stewing mode in the multicooker. The display will show a time of 60 minutes (1 hour by default). The time range of this program is from 1 to 12 hours. How to install, configure (turn on) the extinguishing mode and set the time in this mode?
If you press the “cooking time” button, you will get a continuous change of time on the display. In some multicookers, the stewing time can only be set for 2 hours, but for example, you need to set it for 6 hours according to the recipe - what to do in this case? It must be set for 2 hours, and at the end of the program, repeat this cooking time again as many times as required by the recipe.
Stewing mode in a multicooker. Description of the Extinguishing program and parameters. How to stew in a slow cooker.
On the menu on the multicooker it says Stewing - what does this mean ? This means that this mode (program) can be used to stew any dishes and products. The cooking time in a multicooker in the stewing mode depends on the composition of the ingredients and its quantity.
Stewing mode in a multicooker, how many degrees? Many people are concerned about this question. There is no clear and precise answer. But we can say with confidence that the temperature in the multicooker in the stewing mode is less/below the boiling point of 100 degrees. Therefore, you shouldn’t be surprised why the “Stew” mode is weak - this is the purpose, so that the food does not boil, but languishes, like in an oven. What can you cook? With this program you can cook many dishes: jellied meat , chicken , roast , soups , delicious pork knuckle , cabbage rolls.
If the stewing mode in a multicooker does not work, what mode should you put the cabbage rolls on? Set the cabbage rolls to simmer on the “Steam/Steam” mode. Using this mode, cabbage rolls will be cooked in 30 minutes. You will find the recipes on our website https://tobix.ru/ in the “Recipes for multi-cooker” section.
How does a multicooker cook?
Multicookers from different manufacturers prepare the same dish in different ways. Both the temperature in the multicooker modes and the duration of the cooking itself may differ. However, the approximate temperature range at which a particular dish is prepared is always the same, as is the approximate cooking time.
In addition, knowing what temperatures are used in a multicooker in a particular cooking mode will help you use the “multicook” function correctly and independently set the appropriate temperature values and cooking duration.
"Porridge" mode
This mode is used for preparing porridge from milk (or a combination of milk and water). The temperature is set in the range of 95-100C, and the cooking time can take from 20 to 60 minutes. At the same time, it is important to follow the recommended proportions of cereal and liquid, because each porridge is boiled differently and, due to inexperience, you can end up with either too boiled or too dry porridge.
“Extinguishing” mode
In the stewing mode, the products are initially gradually heated to a temperature above 100C, and then also gradually lowered, and continue to cook at a temperature of 90-95C. If you do not lower the temperature in time, the water will quickly boil away and the dish will fry instead of stewing. When you select the automatic program, the multicooker will independently monitor the readings of temperature sensors and lower the temperature in time. The extinguishing time can vary from 1-2 hours to 8-10 hours if necessary.
“Frying” mode
Temperature 150-155C is good for baking and frying. In this case, you need to consider the type of product you are going to fry: meat, vegetables or fish. Depending on this, you should set the frying time: for vegetables - an average of 10 minutes, for fish - 15 minutes, meat - 30-40 minutes. Thanks to the non-stick properties of the bowl, you can do without the use of oil.
Temperatures above 160C-170C are ideal for deep frying when the oil needs to boil.
Steam mode
One of the healthiest methods of cooking, which allows you to preserve all valuable vitamins and elements, and cooking without oil makes the prepared dish low-calorie, juicy and aromatic. Products are cooked at a temperature of 115-120C, and the cooking time depends on the type of product: vegetables and fish need 10-15 minutes, and meat will need 40-60 minutes. At the same time, it is better to avoid pieces of meat that are too large; they may not be completely steamed and remain raw inside.
How to set the simmering time in a multicooker to more than 1, 2, 3, 4...
Set the “Stewing/Simmering” menu button and press the “Cooking time” button. By clicking on it, stop at the time indicator that you need to cook food.
When you have selected the required cooking time in the stewing mode, press the “Start” button. The indicator light on the start button will stop flashing.
If your multicooker has a simmering time limit , and your recipe requires more time, then set the maximum time, and then after the signal you can repeat setting the mode and time again and continue cooking the dish further .
How to change the stewing time in a multicooker? You need to turn off the extinguishing mode, then select this program again and set the time you need and press Start or Start.
Stewing in a slow cooker - what does countdown mean? Countdown time is when the cooking time on the touch panel goes downwards, for example, 5, 4, 3, 2, 1.
What does 2n mean in a slow cooker when stewing? This means that the food will be prepared by this program for 2 hours.
At the end of the stewing mode in the multicooker, a sound signal sounds. The pan will automatically switch to heating mode. To exit (interrupt) the “Extinguishing” mode, press the “Heat/Off” button.
When stewing potatoes and meat in a Polaris multicooker, the dish is not ready in 2 hours... Your multicooker probably has low power. In this case, extend the cooking time by another 1 hour.
Is it possible to steam potatoes using the stewing mode? In the stewing mode, it will not be possible to steam potatoes, since too little steam is produced. Use the specific “Steam/Steam” mode.
Is it possible to leave food in the slow cooker for another 2-3 hours after stewing? Yes, you can.
What happens if you put meat in a slow cooker and simmer for 5 hours?
You will get stew (homemade canned meat).
The stewing mode in the multicooker has gone wrong. What to do? You need to click “Off” and then turn this mode back on.
What is 3n 30m in extinguishing mode ? It's 3 hours 30 minutes.
How does the Extinguishing mode work? How to replace the Extinguishing mode?
Place all prepared ingredients and your favorite seasonings in a removable bowl. Pour water. The optimal mass of liquid for the “Stewing” program in a multicooker depends on how much broth you want to get at the end of cooking. Some people like it thicker, others the opposite.
Insert the bowl into the multicooker body and turn it slightly counterclockwise so that the bowl is in tight contact with the heater plate.
Close the lid of the pan until it clicks. How does stewing work in a slow cooker with the lid open? If the lid is not tightly closed, the stewing mode in the multicooker will not work well. When opening the lid, keep an eye on the moisture collector. Empty it as condensation accumulates. Do not turn on the pan without a bowl or with an empty bowl.
Food burns in the slow cooker in the stewing mode, what should I do? — Add hot water (liquid).
What is heating when stewing in a slow cooker? Why heat up after stewing in a multicooker? After the Extinguishing program ends, the multicooker switches to heating mode. The cooked food will remain warm (not cool) until you press the OFF button.
Why doesn't the stew mode work in multicookers? 1. Check the connection of the multicooker to the network. 2. You may not have pressed the Start button.
Why is meat not cooked using the stewing program in a slow cooker? - It means the set time was not enough, repeat the process.
What oil is used to stew food in a slow cooker? You can stew it in vegetable oil; recipes usually indicate the ingredients for cooking. Is it possible to simmer in a slow cooker for less than two hours? Can.
Why is it that in a multicooker someone cooks in the stewing mode, and someone in the milk porridge mode, the same dish? The same dish can be prepared in different modes, depending on who is used to it and who is more comfortable with it.
In which mode is it better to cook meat in a slow cooker, boiling or stewing? The meat will be cooked better in both modes if you cook or simmer for a long time.
Is it possible to use Heating instead of Stewing in a slow cooker? No. The Heater has a different temperature, much lower than that required for extinguishing.
Should the multicooker release steam in the stew mode? Yes, it should, and not only in the Stewing mode, but in all cooking modes.
In the Stewing mode in a multicooker, you need to open a special lid (valve) where does the steam come out? No, no, the valve must be closed.
When you stew something in a slow cooker, should it come out of the hole? No, only steam should come out of the hole.
What to do if there is no steam coming out of the multicooker during the stewing program? In this mode, we can say that steam will obviously not come out in clouds, but you will feel the smell of cooking food.
In what mode is it better to cook jellied meat - jellied meat mode or stewing mode? There is no fundamental difference between these modes.
Is steaming and stewing the same thing in a slow cooker? No, these are different modes. Read about the Steamer program HERE.
Why does the stewing mode in a multicooker boil so much (the water boils strongly)? Try restarting the Extinguishing program (turn off the multicooker and turn on this mode again).
Which multicooker mode is better, stewing or baking? These are different temperature conditions. Read more about the Baking program HERE .
Is it possible to bake in a slow cooker using the stewing mode? No, you can’t, this mode is not designed for baking.
Is it possible to stew potatoes in a Polaris multicooker for 40 minutes, and not 2 hours, as in other multicookers? Of course you can!
Is it possible to put pea porridge in a slow cooker on the stew mode? Yes, you can, read the detailed recipe HERE . Using the stewing mode, you can cook any porridge in a slow cooker .
Is it possible to put all the vegetables in a slow cooker and immediately set the stew mode? Of course you can.
Why does the time for the stewing function in a multicooker not decrease? As soon as the multicooker bowl with food reaches the desired temperature, the time will begin to decrease.
What is the maximum number of stewing hours in a slow cooker? Maximum 11-12 hours.
Multicooker Redmond RMC-M4502
Redmond RMC-M4502 is the most popular model from the manufacturer of multicookers Redmond. But it was replaced by the Redmond RMC-M70, which is free from most of the disadvantages of the RMC-M4502. The key differences between the RMC-M70 and the RMC-M4502 are formulated by the manufacturer:
1. Together with the RMC-M70 you receive a cookbook with 200 recipes. It contains dishes not only of Russian and European cuisine, but also of Caucasian, Belarusian, Jewish, etc. The RMC-M4502 multicooker comes with a book of 101 recipes. 2. RMC-M70 is the only multicooker with the function of turning off auto-heating. In the RMC-M4502, for example, after the BAKING program ends, auto-heating is automatically turned on, which will work until you turn off the multicooker. RMC-M70 allows you to disable this function in advance and not worry about the finished dish becoming dry. Plus, this way you can reduce energy consumption. 3. In the multicooker RMC-M70, the MULTICOOK program has been significantly modified: the temperature range has become wider (from 35 to 160 °C), and the change step is smaller (5 °C). As a result, you get as many as 26 options for additional settings, thanks to which you can cook absolutely any dish in the RMC-M70! The MULTICOOK multicooker RMC-M4502 has a temperature range of 40-160 °C in increments of 20 °C. 4. The RMC-M70 multicooker will be a complete replacement for a bread maker, because you can cook real white and multi-grain bread in it. This opportunity is provided to you by another new function - proofing the dough at 35 °C. By the way, the cookbook contains recipes for incredibly tasty baked goods - there is no need to experiment. Also in city stores you can buy special mixtures that already contain all the necessary ingredients in the right proportions - as they say, just add water. 5. New long-awaited programs have appeared in the RMC-M70 - PILV and RICE/GREATS. From now on, the process of preparing aromatic Uzbek pilaf or crumbly buckwheat porridge is fully automated. Cook with pleasure! 6. The RMC-M70 multicooker remembers the last time settings for all (!) programs, which allows you to save a particularly favorite recipe. Next time, to prepare a dish using it, you won’t need to look at the cookbook or the notes of your experiments.
Color: white + metallic / black + metallic
Updated model (autumn 2012)
Warranty: 25 months
Service life - at least two years from the date of production
Video review of Redmond RMC-M4502
What function in a multicooker is replaced by the Stewing program?
Thus, the stewing mode in a multicooker is a very necessary program that will allow you to cook all the dishes that you are used to stewing on a regular stove.
How can I replace the extinguishing mode (function)? What is the word for stewing in a slow cooker? The following modes can be substituted: “Soup” (slow) “Simmering” “Beans” or “Jellied meat” . Good luck and inspiration! Read how to use the buckwheat mode in a multicooker .
